Rice is cooked perfectly every time
- It will never boil over creating a mess like cooking on the stove
- Rice cookers can be used for other foods such as lentils and grains
- Rice cooker are inexpensive and save time
Rice cooker take the guess work out of cooking rice in a saute pan of water on the stove.
It have warmer to keep it at the right temperature never having it be gooey or mushy as when cooking on the stove. Brown rice can be cooked as well as white rice. Brown rice is healthier for a great source of macro nutrient protein, vitamins, and minerals. Using a rice cooker, you will never have mushy rice or hard centers. When you cook rice on the stove, it can become starchy and that can raise blood sugar for gaining weight.